Aveleda

A fine mix of a creamy texture highlighted by acidity and bright green flavors, the wine is still young. Fresh and lightly textured, the wine should age until 2024.

This alvarinho came from two different soil types: the typical granitic soils of VV, and 10% off a schistous band that stretches from the SE to the NW part of the appellation. This was fermented cool in stainless, where it remained in contact with lees until bottling. Crisp and bright, this very fresh 2020 rings with green plum, lemon, green apple, crunchy pear on a svelte palate, enlivened by a bit of that granitic hum on the finish. Bright and fresh and ideal for your summer salads or light shellfish.