Kesseler

Noble botrytis, candied yellow fruit, but also red berries, orange peel, then date and honey, and above all a fresh herbal savouriness. Unparalleled balance on the palate, powerful substance is embedded in texture and sweetness, the acidity develops tension and tension without becoming coarse, the extremely fine botrytis savouriness returns on the finish. Also hauntingly tactile and mineral.

Heady with slightly dusty, spicy scents of floral potpourri, orange zest and dried herbs, this is a unique yet seductive beerenauslese. Sweet and dainty on the palate, with flavors of tangerine and quince, it's an exuberant, unusually perfumed wine, with notes of rose oil and dried orange peel that persist long on the palate.