Zorzal Eggo

The base of this wine comes from finca 35, which has limestone-rich soils. At 1,300 meters above sea level, it’s not the highest elevation at Tupungato Winelands, but it has the most abundant production, which is important in a commercial wine such as this. The result is a wine that’s intensely red in color, straightforward in its expression of red fruits like cherries, a deliciously earthy side, and gripping tannins to pair with deli meats.

Narrow berry aromas are angular and punchy. This feels high in acidity, with hard tannins. That sharp acidity makes for tart unyielding black plum flavors.